Marlborough's (041 degrees 28'S/ 173 degrees 54' E, long sunny days and cool night help produce aromatic white wines, this sauvignon blanc features vibrant tropical fruit and herbal flavours. Enjoy now or cellar for up to five years from vintage date. www.ngatarawa.co.nz. 13.0% alc./vol. 26 Produced and bottles by Ngatarawa Wines 198 Church Road, Napier, New Zealand. Glazebrook was one of the first estate wineries in New Zealand. Since its founding in 1981, it has prospered for over 35 years. Glazebrook’s picturesque home is in the Ngatawara Winery, located in the Bridge Pa Triangle in New Zealand’s prestigious Hawke’s Bay zone on the north island. This area is known for producing assertively fresh Sauvignon Blanc. Vineyard management and cellar techniques are modern and deliberate, and focus on the clearest translation of grapes into wine with minimal intervention.; At the northeastern tip of the South Island of New Zealand, Marlborough enjoys a temperate climate with high sunshine hours, moderate day temperatures and cool nights. It is ideally suited to producing aromatic wines showing strong varietal intensity. Marlborough’s earliest commercial Sauvignon Blanc wines date back to the late 1970s when grape growing was being pioneered in the region.