Long believed by many winemakers to be the most difficult grape to grow and craft into a wine, Pinot Noir is worth the struggle. Our Big House® Pinot Noir boasts a seductive, ripe cherry nose that cascades into a smooth, yet sinister, velvety finish. It is so unapologetically delicious, even the “Boss” of Atlantic City, Nucky Johnson wouldn’t have bet against it.

Store below 70 degrees F. Easy Opening Instructions: Place box on its side with panel containing spout perforation facing the ceiling. Press down firmly on tab A, breaking through perforations. Pull entire perforated tab area (tabs A & B) outward. Tear off tab A. Pull spout out of the box, sliding the first groove of the spout over the cardboard opening. Close tab B over the top of the spout to secure. Set box upright. To dispense wine, slowly twist knob counterclockwise. To stop flow, twist knob clockwise until arrows are aligned. Store in a cool, dry place, below 70 degrees F.